SCRUM DIDDLY Flavours
At SCRUM DIDDLY it is important to us that your cake not only looks good, it must taste ‘umptious’ too. To make sure our cakes are truly umptious we use the freshest and finest ingredients. We can offer a range of traditional and exciting flavours including
- Classic Madagascan vanilla cake with vanilla buttercream and strawberry or raspberry preserve
- Espresso coffee cake with cappuccino buttercream
- Rich chocolate cake with chocolate buttercream or ganache
- Rich chocolate orange cake with chunks of Terry's Chocolate Orange, and chocolate orange buttercream or ganache
- Luscious lemon cake with zesty lemon curd, or why not try lemon with poppyseeds or lemon and elderflower?
- Traditional rich fruit cake generously fed with brandy (3 months advance notice required)
- Salted caramel cake with layers of salted caramel, chunks of dairy fudge and Madagascan vanilla buttercream
- White chocolate and raspberry cake with baked in whole raspberries, chunks of white chocolate, raspberry preserve and Madagascan vanilla buttercream
- Cherry Bakewell with cherry an almond sponge, layers of raspberry preserve and almond buttercream
- Rich chocolate cake with layers of salted caramel, chunks of dairy fudge and Madagascan vanilla buttercream
- Coconut sponge cake with zesty lime curd and coconut and lime buttercream
Other flavours are available on request. It is possible to mix flavours in multi-tiered wedding and celebration cakes. For information on allergies please see our Terms and Conditions page. Cake tastings are available during your wedding day consultation, to arrange an appointment, please complete a contact form, call or send us an e-mail.
